Peach season deserves a celebration. Join Café Carmel on Tuesday, June 23 from 5–6 PM for a FREE Summer Seasonal Cooking Class featuring our Peach, Pecan & Goat Cheese Salad. Fresh grilled peaches, toasted pecans, creamy goat cheese, arugula, and a light champagne vinaigrette come together for the perfect summer dish — and yes, there will be tastings. Guests will enjoy: • Live cooking demonstrations • Recipe inspiration • Samples and seasonal flavors • 10% off any Café Carmel order that evening Bring a friend and spend a peachy summer evening with us at Café Carmel. Tuesday, June 23 5–6 PM Free to Attend